Ingredients for making winter coffee with spices.
- Espresso (hot) 1 serving
- Milk 50 milliliters
- Dark chocolate 10 grams
- Honey 1 teaspoon
- Ground ginger to taste
- Cardamom to taste
- Cocoa powder for decoration
- Main Ingredients: Milk, Cocoa and Chocolate, Honey, Coffee
- Serving 1 serving
Cup, teaspoon, whisk, stewpan.
Making winter coffee with spices:
Step 1: We drown chocolate.
Melt the slices of chocolate in a water bath by mixing it with honey. When the mass becomes liquid, add spices to hot chocolate: ground ginger and cardamom; and then mix everything thoroughly.
Step 2: Prepare winter coffee with spices.
Mix hot chocolate with spices with freshly made espresso.
Separately, heat the milk and whisk it in a froth. After gently pour into a cup of spiced coffee. Sprinkle cocoa powder on the drink.
Serve the finished drink to the table.
Step 3: Serve winter coffee with spices.
Winter coffee with spices is a great start to the day, it is tasty, hot, tart and at the same time sweet. Importantly, do not let it cool, but drink it immediately after preparation.
Enjoy your meal!