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Dumplings with berry jam

Dumplings with berry jam



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They were very good, I made the recipe after the mimmi recipe, the one for dumplings with silvoita.

  • 2 eggs
  • flour as required
  • a jar of jam, to be as sticky as possible
  • biscuit
  • powdered sugar

Servings: -

Preparation time: less than 15 minutes

RECIPE PREPARATION Mushrooms with berry jam:

Make a dough from flour and eggs, spread it as thin as possible, your hands will ache from so much stretching, and cut the squares on which you put the jam. They are then put in boiling water, when they come to the surface they are ready. Place on the breadcrumbs fried in a pan and mixed with powdered sugar. Serve immediately.

Use jam, harder, when you buy, look at the jar to be stiff.


Ingredients jam & # 8211 jam & # 8211 of blackcurrants

How to prepare jam & # 8211 jam & # 8211 blackcurrants

I put the fruits in a saucepan with 3 tablespoons of cold water, brought them to a boil and added the sugar.

It didn't last 5 minutes and I found that these fruits contained more natural gelling agent than anything I had ever tried to turn into jam, because my jam was ready.

I got a 350 ml jar. and a little more. The peak was for tasting and I want to tell you that it is wonderful jam. I would say the best I've ever tasted, with a perfect balance between sweet and sour taste and an intense forest aroma. Naturally gelled, very, very pleasant.

Now I can only hope that next year the bush will have a richer harvest. My husband turned it around and is still thinking of trying to multiply it by pruning. Until the garden is filled with currant bushes, I kept about 4-5 bunches that I rolled, being wet, with powdered sugar and with which I decorated a cake:


From what fruits can we make jam from assorted fruits?

For this tutti frutti jam recipe I chose to use raspberries, blackberries, blueberries, strawberries and red currants. You can use any kind of fruit, it is important to be similar. You can opt for one way or you can combine them as you wish. I chose to use an equal amount of each, but it's up to you how you combine them. because Margaritar gelling sugar is type 1: 1, I used 1 kg of sugar for 1 kg of fruit. I added just a little lemon juice and that's it. Apart from fruits, sugar and lemon, I didn't add anything because I didn't want to complicate things. The fruits were tasty and sweet enough to try to add other flavors.

After the Tutti Frutti jam has boiled, you can test it to make sure it is well coagulated. As I told you, it only takes 4 minutes to boil, then it is tested. For this I put a few drops of jam on a plate, let them cool and checked them. First of all, don't let it flow as we tilt the plate. Then feel sufficiently clenched when we touch it with our finger. If you think it's perfect, you can turn off the heat and put the jam in washed and sterilized jars. Wash them with dishwashing detergent and put them in the oven at 100 degrees until dry. Let the jam cool completely in tightly closed jars, then you can enjoy it! It's great!


Organic almond vegetable cream, for cooking, 200 ml ECOMIL CUISINE

Ideal substitute for classic cream, option for vegetarian, vegan recipes. Gluten free. Ideal for sauces, vegetable / pasta au gratin, soups, purees but also for pastries and even for tea / coffee.

Attention, the latest products & icircn stock.

Shipping 9.99 lei for orders under 250 Lei. Minimum order: 65 Lei. Fast delivery 1-3 working days.

FREE shipping orders over 250 Lei.



Ingredients: water, organic almonds (7%), organic sunflower oil, organic agave syrup, stabilizers (organic gum arabic, xanthan gum), emulsifiers: organic sunflower lecithin, sea salt, organic natural flavors. Organic = from ecologically certified crops.

Product made in a unit that also processes nuts. Content: 200 ml.

AVERAGE NUTRITIONAL VALUES: per 100 g

Energy value 383 kJ / 93 kcal

- saturated fatty acids 0.9 g

Carbohydrates, of which: 1.0 g

Store in the refrigerator after opening and consume within 5 days of opening. Manufacturer: Ecomil Spain.

Main characteristics of ECOMIL vegetable drinks:
- 100% vegan, no animal ingredients, no lactose.
- They have the best quality vegetable protein.
- Gluten free
- Cholesterol free.
- No added salt.
- Suitable for vegetarians and vegans.
- No preservatives and dyes.
- No genetically modified ingredients (NO GMO).

All ECOMIL ingredients and products are organic, controlled and certified in accordance with EU Regulation EC 2092/91. The use of organic ingredients ensures the quality of the raw material, grown without artificial chemicals or GM technology and without artificial additives during production and processing.
In addition, Nutriops Ecomil follows a traceability program throughout the production process and holds ISF, BRC and ISO 22000 certificates. Ecomil products are also controlled and certified organic by the Council of Organic Agriculture of the Region of Murcia (ES-ECO-024 -MU) and the Committee for Organic Agriculture of the Valencian Community (ES-ECO-020-CV) - SPAIN.


Sugar Jam Jam without sugar, 360g, Dacia Plant

Bun de Tot berry jam revives the authentic recipe with 100% natural ingredients, and brings closer the fresh flavor of berries. Sweetened with grape juice and with a content of 70g fruit / 100g, Bun de Tot jam is ideal for a healthy breakfast, a light snack between meals or a delicious dessert.
The berry jam is the healthiest choice for your sweet appetite:
- No added flavors, no E's
- 70% fruit, carefully picked and sorted berries
- 0% added sugar. Grape juice that replaces sugar is nutritious, easy to assimilate by the body, rich in resveratrol (a powerful antioxidant)
- preserved by light pasteurization
- authentic recipe
- Good Taste of Everything

The product does not contain dyes and preservatives.

Breakfast: cereal with yogurt, berry jam and fresh fruit / wholemeal bread with butter and berry jam
Snack: natural yogurt with berry jam
Dessert prepared: Pudding with berry jam / pancakes with berry jam / cakes

Ingredient:
Berries (raspberries, blueberries, blackberries) - at least 70% grape juice with 25% pulp - concentrated by gentle evaporation in a vacuum at a temperature of 60 degrees, water, pectin from citrus peels. Prepared with 70g of fruit for 100g of finished product.
Berries have the highest amounts of antioxidants, prevent depression, protect the body from various diseases and allergies, improve memory and learning.


Smoothie with berries

An energetic breakfast, a delicious dessert during the day, a sweet and healthy snack for the little ones or a delicious reason to bring the whole family together. For all, our simple recommendation is a cool and nutritious smoothie. And because we are now in the middle of the berry season, we have carefully gathered a few smoothie recipes with berries, easy to prepare. We invite you to try them with pleasure and tell us which is your favorite.

Classic smoothie with bananas and blueberries
Classic smoothie with bananas and blueberries is one of the simplest recipes for smoothie with berries, as delicious as it is healthy. It is prepared in just a few minutes and is perfect for this period when the blueberries are in full bloom. Use two bananas, 200 g of blueberries, a simple yogurt and a few teaspoons of honey, if you want it sweeter. Put everything in the blender and you're done. A classic smoothie that you can enjoy at any time.

Bold smoothie with berries and lemon
How do you turn a delicious smoothie into a truly surprising one? Nothing easier. Add to the usual composition of berries (blueberries, blackberries, raspberries), bananas and yogurt, a few teaspoons of juice and pulp from a squeezed lemon. You will enjoy such a slightly pungent taste, but invigorating and delicious.

Summer smoothie with berries and apricots
A light and cool smoothie, only good for hot summer days. You need blueberries, bananas, raspberries, apricots, a few teaspoons of fruit syrup from Râureni and yogurt. All family members will be ready to serve and enjoy in just a few minutes.

Nourishing smoothie with berries and oatmeal
Are you looking for a smoothie that will sustain your energy for the whole day? Then the mixture of berries and oatmeal is only good for you. Use blueberries, blackberries or raspberries, a little of each or just one kind of berry, add bananas, plain yogurt and oatmeal. Sweeten with a few teaspoons of honey to taste and enjoy a delicious breakfast.

Pampering smoothie with berries and chocolate
Who says berries don't go well with chocolate? The combination is ideal, especially if the chocolate is used as a decoration for a glass of cool smoothie. Prepare the usual smoothie combination with bananas, blueberries, strawberries and yogurt and add a few dark or white chocolate flakes on top of the glass, as desired. After the first glass, you will definitely prepare every morning.


Cranberry jam without preservatives, simple recipe

Cranberry jam without preservatives, made according to a simple recipe, without a lot of boiling, without unnecessary gelling agents or chemicals. It is an old, simple recipe that keeps the fruit color alive and the natural taste. It lasts 3-4 years in the pantry, without problems & # 128578


Blueberry muffins and berry jam

I've tried this recipe before and I really liked it. I stayed with her because she came out to me every time, no matter what filling I decided to make the muffins. But now I tried something different, namely I used soy milk powder to experiment a little. It's a little more convenient than always having milk in the fridge and if I want to make a fry or some muffins then that can save me. Soy milk is not difficult to use, it should only be dissolved in a little hot water and left to cool. It does not have a strong smell or taste so it does not affect the aroma of the muffins. Of course, canned soy milk can be used, especially for those who have given up animal milk. The idea is that it can be replaced and now I know what. I am happy! What I failed to do is use this soy milk powder in pancakes. I don't like how I turn out at all, but maybe I didn't try properly. I will insist. Until then, I enjoy muffins. You not?

ingredients

225 gr. flour
2 teaspoons baking powder
150 gr. fine sugar
75 gr. melted butter
1 pod of vanilla or 1/2 teaspoon of vanilla essence
1 beaten egg
200 ml. soy milk, powder or canned milk
150 gr. cranberries
2-3 tablespoons of berry jam

Preparation time: 35 minutes

If we use soy milk powder then we heat 200 ml. of water and dissolve 2 tablespoons of powder. Let cool slightly.
In a bowl sift the flour, baking powder, add sugar and mix.
In another bowl beat the egg, pour the melted and cooled butter, milk and vanilla bean core or essence. Stir and pour into the first bowl. Stir again and add the washed and dried blueberries, leaving a few aside. We also incorporate the 2-3 tablespoons of jam. We pour the composition into muffin tins. At the end, we put the remaining blueberries on top of the muffins and we can add a little more sweetness.

Bake the muffins for 25 minutes in the preheated oven or until they become reddish on the surface and fluffy. Leave to cool and serve.


How to make BERRY GEM without boiling and without sugar

Thanks to the discoveries made by experts in raw-vegan recipes, many traditional dishes can be cooked today without fire and without the classic ingredients, such as sugar, flour, eggs or dairy products.

Sounds aberrant, but even jams can be obtained "cold", using a secret ingredient: chia seeds.

Fire and Sugar-Free Berries

These tiny seeds are very rich in fiber soluble, which helps coagulation of liquid compositions and turning them into a preparation gelatinous in just a few minutes.

Beyond this extraordinary gelling property of the compositions, chia seeds are very rich in nutrients. They contain essential fatty acids Omega-3, calcium, magnesium, iron, phosphorus, almost the entire range of minerals.

The only problem is that this kind of jam does not last long. Must consumed in about a week. This is not necessarily an inconvenience for families who prefers to consume everything as natural and fresh as possible, and cook more often than usual.

Here's how to do it: Keep the fresh fruit, from the current season, in the freezer, and take out a bag to prepare a portion of jam that will be consumed within a week.

It can be served as such, or used in pancakes, cakes and other homemade desserts.

Firewood jam without fire - recipe

• 400 g of berries (a single type or a mixture of raspberries, blueberries, blackberries, strawberries, black and red currants, etc.)
• 4 tablespoons of chia seeds
• 2 tablespoons orange juice
• 3 tablespoons of honey

Put the fruit in a large bowl. Add the freshly squeezed orange juice and chia seeds. Sprinkle everything with the puree tool to squeeze as much fruit juice as possible.

Mix well, cover the pot and let it sit at room temperature for about half an hour, or until the seeds swell.

Strain again with a hand blender until the fruit turns into a paste. If you do not want it to be very fine and contain larger pieces of fruit, use the whole puree tool.

If it is not tied well enough, add more chia seeds and wait for it to increase in volume again.

Taste the sweet, and if necessary, add more honey.

Transfer the jam to a glass jar and store

* The advice and any health information available on this site are for informational purposes, do not replace the doctor's recommendation. If you suffer from chronic diseases or follow medication, we recommend that you consult your doctor before starting a cure or natural treatment to avoid interaction. By postponing or interrupting classic medical treatments you can endanger your health.


Vasluianca - Romanian Fruit and Vegetable Products

Produced according to traditional recipes, only good for a delicious cake
Juice obtained naturally by squeezing fresh fruit, an important part of the diet.
Produced according to a traditional recipe, made from whole fruits.

FAT PEPPER COOKED IN VINEGAR
CHICKEN FAT PEPPER
CHICKEN FAT PEPPER
ARDEI KAPIA IN OTET
TAPAT PEPPER
PEPPERS IN TOMATO JUICE
FAT PEPPER WITH CABBAGE
BROTH
CUCUMBERS IN VINEGAR
CUCUMBERS SLICED IN VINEGAR
APRIS COMPOT
PLUM COMPOT
GRAPE COMPOT
BLUEBERRY SWEET
PEACH JAM
BLACK CURRANTS SWEET
BLACKBERRY SWEET
BLACKBERRY AND BLUEBERRY SWEET
SOUR CHERRY JAM
BEATEN BEANS
CAIS GEM
QUINCE JAM
GEM OF GUTS AND APPLES
MARINATED DONUTS
GOGOSARI IN VETET
PLUM JAM
CHERRY GEM
GRATED APPLES
PLUM MAGICIAN
PLUM MAGIC WITH WALNUTS
TOMATOES IN BULL
PAST TOMATOES
SALAD OF RAW VEGETABLES
CHERRY SYRUP
NATURAL APPLE JUICE
NATURAL APPLE AND BEET JUICE
NATURAL BEET JUICE
BEET AND HREAN SALAD
BEET SALAD AND HREAN CUBES
RED CABBAGE SALAD
EGGPLANT SALAD
EGGPLANT AND PEPPER SALAD IN TOMATO JUICE
RELATED TOPPING
CABBAGE LEAVES
PICKLED CABBAGE
EGGPLANT ZACUSCA

Phone: +40 742 258 228
Location: Vaslui, Vaslui
Address: Str. Ștefan cel Mare, Nr. 273
E-mail: [email protected]
Web: www.vasluianca.ro

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